Taking place twice a year, in January and August, Restaurant Weeks is a celebration of the best dining in the city! Offering custom, three-course menus for both lunch and dinner, many of San Antonio’s favorite restaurants participate in this bi-annual event. RW has become Culinaria’s largest event with more than 1,500,000 patrons from San Antonio and guests enjoying the fun while also bringing national attention to some of San Antonio’s chef talent.
For more information on Participating Restaurants, please check the website closer to the event –>
